The Stephanie Izard Package (RED CARPET GALA IS SOLD OUT)
Yountville Live is a four-day celebration of music, food, and wine featuring some of the world’s top chefs, the most talented names in music, and Napa’s most revered wineries.
This year’s culinary talent is highlighted by James Beard Award-winning chef Stephanie Izard. Izard, who recently won Food Network’s Iron Chef challenge against some of the biggest names in the culinary world, will be treating attendees of our Welcome Gala to a four course meal, paired with some of Napa Valley’s finest wines.
The Stephanie Izard package offered here includes
- 1 ticket to the Welcome Gala on Friday March 16th, 2018 (SOLD OUT)
- 1 ticket to Taste of Yountville on Saturday March 17th, 2018 from 12-5pm ($125)
- 1 ticket to What’s Shaking Little Goat on Saturday March 17, 2018 from 12-1pm ($50)
The package cost is $450, a savings of $100 off the individual ticket prices. Scroll down to purchase the package.
Red Carpet Gala
Friday March 16th, 2018 (SOLD OUT)
James Beard Award winning Chef Stephanie Izard, who recently won Food Network’s Iron Chef challenge against some of the biggest names in the culinary world, will be the featured chef for the Gala. With three Award winning Chicago restaurants under her ownership Izard is a true master at her craft and attendees at the Gala will be treated to a four course meal prepared by her that will be paired with some of Napa Valley’s finest wines. If that’s not enough, we will finish off the evening with a special intimate performance by the X Ambassadors!
– Reserved seat for the dinner
– Four course food & wine dinner
– Beer, wine and spirits bar
– Live performance by the X Ambassadors
Taste of Yountville Grand Tasting
Saturday, 3/17/18 – 12pm-5pm ($125)
The Taste of Yountville includes customized programs and activations, 100 food & wine tastings, craft beers and local spirits, chef demonstrations, and live musical performances, making the grand tasting pavilions in the heart of the Town of Yountville the must see center of attention during Yountville Live. Grand Cru Wine Tasting and select celebrity Chef Demonstrations sold separately.
What’s Shaking Little Goat?
Saturday March 17, 2018 from 12-1pm ($50)
James beard nominee, winner of Bravo’s Top Chef, author and owner of the hit Chicago restaurant, Little Goat Diner, is ready turn Napa on its head. The irresistibly fun Stephanie Izard will be on stage to draw new recruits to the Goat Army. She’s the chef that loves getting her hands dirty, loves what Napa does for her dishes and loves sharing what’s she’s up to anytime, all the time.
She’ll be bring the flavors from her book, Girl & The Goat and the spices that go with it, cooking sauces and spice mixes inspired by flavors from around the world. Chef Stephanie Izard is the celebrity chef of the new age, ready to tweet, and ready to eat. Only at Yountville Live.