The stories of great wineries aren’t written over a few vintages—they are written over decades and generations. They are captured in dusty bottles, and new vintages of wine aging in the finest French oak. As its stewards, we are writing Clos Du Val’s next chapter. When we cut our Cabernet production in half to exclusively focus on estate-grown wines, it was incredibly exciting. It said to people, more than anything else, we care about making extraordinary wines.